During the main ski season (March to beginning of May) there are several places in the region you can relax with a drink or a bite to eat after your summit-to-sea trip.
Afterski everyday in the period 6.March - 1.May from 15:00 - 18:00.
Pre-book your dinner at Koppangen Brygger. This ski season (2023) Koppangen Brygger opens up their restaurant for everyone. Tables must be pre-booked, minimum one day in advance. Call +47 900 87 005 for checking availability and reserving a table.
Join us for afterski between 14-18 every day.
The hotel in Skjervøy is open every day and you're welcome to relax and enjoy something to eat and drink after your ski tour.